The North Woods Inn was a gathering place for the owners, trainers, and jockeys from Centennial Race Track during its long life in Littleton. Governors, mayors, actors, and actresses have all enjoyed an evening at the North Woods Inn. Young children, who have experienced the thrill of throwing peanut shells on the floor and tackling Paul-Bunyan-sized meals in our logging camp atmosphere, have returned as adults to introduce their children to the same fine food of the North Woods Inn.

A friendly ghost lived at the North Woods Inn. As witnessed by employees, the police, and guests of the restaurant, he made his presence known by lighting candles, opening windows, and even moving around the kitchen equipment. We miss him but we think we may have a ghost here; we just aren't sure yet.

We moved to a new location in January of 1997. Although it is not the old building, which was falling apart, it is a wonderful place and is almost the same. The park like setting is a great place for people to walk and enjoy the peaceful atmosphere. Fred Maten was at the North Woods Inn since it opened in 1961 and was the sole owner until his untimely death in April of 2001. The restaurant is now run by his wife Pat, stepson Mike, and irreplaceable kitchen manager, Mark.

Nowhere in the Denver area can you find a steak and prime rib like you will eat at the North Woods Inn. The famous soup is homemade daily and The Cottage Cheese is one of a kind. The Cottage Cheese mix and the steak seasoning are both prepared in our kitchen from private recipes created over 41 years ago. These seasonings may be purchased at the bar and are also available at your local supermarkets.

Call ahead seating (NOT available on Sundays) and reservations are accepted.